How to play

1. Seat guests: drag a group from the line onto a free table big enough for them (or tap the group, then the table). Seat them in their own colour for a bonus.
2. Take the order when a bell pops up: tap the table. Then tap the ticket rail (left of the kitchen) to hand it to the chef.
3. Serve: tap a finished dish on the counter to pick it up, then tap its table (the number on the dish). Some guests want a drink too: tap the drink station.
4. Collect when the coins bubble shows, then clear the dirty table and take the plates to the bus tub.

Tap several things in a row: your waiter does them in order (numbered pins). Tap your waiter to cancel. Doing the same kind of job again and again builds a chain bonus. Hearts are patience: at zero, guests storm out. Stand at the podium to cheer up the line.